Description
METHOD OF PREPARATION: 160 d mixture is stirred in 1 l boiling water, shortly – until it dissolves and forms a homogeneous mixture.
COMPOSITION: whole milk powder, wheat flour, modified starch, sugar, that, pineapple powder, vegetable fat powder (palm oil, containing milk protein), flavor enhancer: monosodium glutamate, dextrose, yeast extract, onion powder, flavorings (contain lactose), saffron flavoring (1%), thickener: guar gum, spices, emulsifier: lecithin (contains wheat flour), acid: citric acid.
ALLERGENS: gluten, milk and lactose
