Korean “STICKY” sauce – 2,5 kg

Thick, extremely glossy and caramel sauce. It is characterized by an intense sweet taste with deep umami and controlled spiciness. A perfect combination between sweetness, Chushkova paste Gochujang, garlic, ginger and sesame oil.

INGREDIENTS: Fructose-glucose syrup, sugar, water, gochujang (rice, that, water, koji starter culture, fermented rice paste, high fructose corn syrup, spirits, fermented SOY BEANS, WHEAT extract, garlic juice extract), chili powder, a seasoning made from fermented SOYBEANS (GLUTEN and SOY BEANS), SOY SAUCE (water, SOY BEANS, WHEAT, that), vegetable oil (sunflower), modified starch (from corn (acetylated disulfide adipate)), vegetables (garlic), vinegar, Acids (sodium lactate, milk acid), starch (tapioca), preserves (potassium sorbate, sodium benzoate), colorant (paprika extract).