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Mr.Marlin team visited the largest international food and beverage exhibition SIAL PARIS 2022

The team of Mr. Marlin and the BOBAL company visited the largest world food and beverage exhibition SIAL PARIS. We thank our partners for the hospitality shown during the exhibition and for the organized events. Following the latest trends in the culinary and retail world, we laid the foundations of new projects and development of our own products, which we hope to present […]

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The BOBAL company and Mr. Marlin were awarded with 3 gold medals at the international exhibition InterFood & Drink Sofia, MESOMANIA 2022

BOBAL company and Mr.Marlin were awarded with 3 gold medals at the international food and beverage exhibition Interfood & Drink at Inter Expo Center Sofia! The MESOMANIA jury awarded our team with gold awards in the following categories: A series of raw-dried sausages: Fuet, Italian sausage and beef sujuk series breaded products: chicken fillet with "Crispy breading", cheese […]

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The BOBAL team and Mr.Marlin products were awarded the grand prize “Most attractive presentation” at the exhibition “Food and drinks for tourism – 2022”

The BOBAL team was awarded the prestigious award “Most attractive presentation” at the exhibition “Food and drinks for tourism & HOST industry 2022: Blue summer”, which was held in the Golden Sands resort on 27 April 2022 Mr. Mr. Marlin's products, intended for the HORECA sector, enjoyed great interest among forum visitors. The event was filled with fruitful […]

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BOBAL company presented its own Mr. Marlin brand at SIHRE 2022

BOBAL company presented its own Mr. Marlin brand at SIHRE 2022 in Inter Expo Center Sofia, which took place in the period 15-18 March 2022 Mr. Mr.mlin's products and specifically the new range of sauces enjoyed a remarkable interest among visitors to the exhibition. Our Horeka partners are established European manufacturers such as the Greek leader in the branch of the cigarry […]

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Croutons – interesting facts and valuable tips

Croutons are small pieces of bread, which has been re-baked or fried. In preparation, the bread is usually cut into cubes and flavored with olive oil and spices. Although the term is derived from the French word "croute", signifying “crust”, the exact origin of croutons is not fully known. History of croutons due to the widespread use of croutons in French cuisine, […]