Mr.Marlin White Mushroom Sauce – 1.4 kg

Ready mix for a classic light sauce with mushrooms. Universal sauce for pasta and meat.

DOSAGE: 170 g/ 1 L

Method of preparation: To 1 l cold water add 170 d dry mixture. Stir well and bring to a boil 1 minutes. You can add some cream during its preparation, for a more delicate taste. For dark meats, mix it with the sauce left over from the roast and add a little ready Brother Juice.

INGREDIENTS: rice flour, Powdered milk, maltodextrin, dried mushrooms – 7%, garlic, that, flavorings